Vigneti Radica

Vigneti Radica tells the story of three generations of winemakers: grandfather Rocco, father Antonio, Giacomo Radica today. Vigneti Radica takes care of the entire process, from the production of the grapes to the bottling. They have always been attentive to the environment and to the sustainability of production methods.

The Radica vineyards extend over four municipalities in the Abruzzo Region: Fara Filiourum Petri, Ari, Tollo and Ortona. From the mountains to the hills, always with a view of the sea. Occupying an area of 30 hectares, they meet the entire grape needs of Vigneti Radica’s entire wine production.

All vineyards are cultivated organically, using techniques that do not compromise their natural fertility. The wine cellar is integrated with its surroundings, combining natural materials such as wood and local stones. The Radica’s believe that by respecting nature, it will reward you with its best fruits. Vigneti Radica production uses the best modern and eco-friendly technologies with low environmental impact.